Asparagus and Mushroom Quiche | Mekhala Living

Asparagus and Mushroom Quiche | Mekhala Living

mekhalaliving.com

Need to freshen up your quiche game? This vegetarian recipe can also be made vegan with a few substitutes. We like to batch make ours and freeze for

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Ingredients

  • 1 cup fresh asparagus, chopped
  • 1/2 cup fresh cremini mushrooms, chopped
  • 2 tsps Mekhala Organic Ginger Scallion Paste
  • 3 eggs or vegan substitute
  • 1 cup vegan cream or milk
  • 1 tbsp flour
  • Salt and pepper to taste

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