Chilli Prawn Saganaki
      
 | Dukes® Weight Loss

Chilli Prawn Saganaki | Dukes® Weight Loss

dukeshealth.com.au

Chilli Prawn Saganaki features plump prawns sautéed in olive oil with finely sliced garlic, onion, fennel seeds and two types of chilli, then simmered in a rich

View full recipe on dukeshealth.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dukeshealth.com.au.

Share this recipe:

Ingredients

  • 400g Prawns shelled raw
  • 180g Low fat feta cheese
  • 200g Baby tomatoes
  • 400g Can of cherry tomatoes
  • 250g Frozen spinach
  • 1 Long red chilli de
  • 1 Habanero chilli de
  • 3 Garlic cloves thinly sliced
  • 1 Small onion finely chopped
  • 1 Tsp Fennel seeds
  • 1 Tsp Honey
  • 2 Tbs Olive oil
  • 200ml Hot water
  • 1 Bunch of basil leaves removed and chopped finely
  • 200g Crusty baguette
  • 1 Salt and Pepper
  • 1 Coriander for garnish
  • 400g Large tomatoes cut into large pieces
  • 1 Lebanese cucumber cut into large pieces
  • 1 Lemon half juiced and remaining cut into slices

More Like This