Peppers stuffed with Turkey, Cheese and Rice
This recipe calls for two peppers, which make four stuffed halves; kids might want one half, adults might want two'so double this recipe if needed. For a different flavour, try quinoa instead of...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.
Ingredients
- 2 medium red, yellow or green peppers
- 250 g ground turkey
- 1 green onion (thinly sliced)
- 1 tsp sun-dried tomatoes (rinsed and chopped)
- 1/4 cup mozzarella or Asiago cheese (grated)
- Zest of 1/2 lemon
- 3 fresh basil leaves (thinly sliced)
- 1 cup cooked brown rice
- salt and pepper (Pinch each)
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