Wine poached Seckel pears Recipe | Food Network UK
This mouth-watering recipe is ready in just 55 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Saucepan
- Stove
- Whisk
- Measuring cup
- Mixing bowl
- Plate
Ingredients
- 1 bottle Merlot, divided
- 1 star anise
- 1 cinnamon stick
- 115 g sugar
- 6 Seckel pears, peeled
- 115 g mascarpone cheese
- 2 tbsps confectioners' sugar
- 2 tbsps heavy cream
- Fresh mint leaves, chiffonade, optional
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