Rawcology Apricot Galette – Rawcology Inc

Ingredients

• 2 cups sliced fresh apricots
• 2 tbsp Monk fruit sweetener
• 1 tbsp corn starch
• ½ tsp cinnamon
• 1 tsp golden sugar
• 2 tsp melted vegan butter
• 1 tbsp brown rice flour (for dusting)
• 1 homemade pie crust (recipe from @cannelleetvanille )
• 2 ½ cup gluten free flour
• 3 tbsp organic brown sugar
• 7 oz vegan butter, well chilled & cut into cubes
• 4 tbsp non-dairy yogurt or sub apple sauce
• 2 tbsp cold water
• Pinch of vanilla (optional)
• Pinch of cinnamon (optional)