Pappardelle | Bob's Red Mill Natural Foods
This silky, toothsome fresh pasta is absolutely delicious. Serve with your favorite tomato sauce, or a simple topping of butter and parmesan cheese!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Stand mixer
- Sifter
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Plastic wrap
- Refrigerator
- Baking sheet
- Measuring spoon
- Stove
- Pot
Ingredients
- 3 cups “00” Flour (400 g)
- 4 Eggs (200 g)
- Water, as needed
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