Butternut Squash Soup with a Paleo Kick recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 2 tablespoons coconut oil, melted
• 1 onion, chopped
• 2 butternut squashes - peeled, seeded, and chopped
• 1 quart chicken broth
• 1/4 cup almond milk
• 2 tablespoons ground cinnamon
• 2 tablespoons cayenne pepper
• 2 tablespoons ground nutmeg
• 1 tablespoon honey
• 1 tablespoon ground ginger
• 1 avocado, chopped
• 1 tablespoon ground cinnamon, for garnish (optional)
• 1/2 cup chopped pecans (optional)