Great Estates Niagara - Recipes - Butternut Squash Hummus
Roast tender squash, blend with herbs, and top with Za'Tarr for a flavorful puree perfect with pita bread.
Ingredients
- 1 medium butternut squash, halved and seeded
- 3 cans chick peas, drained
- 5 cloves garlic
- 1 cup tahini paste
- 3 lemons, juiced
- 2 tsps cumin
- 1 cup olive oil
- salt & pepper to taste
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