Sizzling Rib Eye with Garlic Herb Infusion | DishGen Recipe
Indulge in a succulent rib eye steak, perfectly seasoned with fleur de sel de Camargue, cracked pepper, and a hint of paprika and oregano. The dish is complemented by aromatic garlic and a rich red...
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Ingredients
- 2 ribs eye steaks (about 1 inch thick)
- 1 tablespoon fleur de sel de Camargue
- 1 teaspoon freshly cracked pepper
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 3 cloves garlic, smashed
- 3 tablespoons butter
- 1 tablespoon sunflower oil
- 1/2 cup red wine
- 2 tablespoons balsamic vinegar
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