Curried Acorn Squash Soup | Savory

Curried Acorn Squash Soup | Savory

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Ingredients

  • 2 medium acorn or butternut squash ( about 3 lb. )
  • 3 cups low sodium chicken broth
  • 3 cups fat-free half-and-half
  • 1/3 cup firmly packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1/4 cup creamy peanut butter
  • 2 tablespoons red curry paste

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