Beef Meatballs with whipped Feta sauce | Canadian Goodness
These spiced meatballs pair perfectly with lemony orzo and a creamy whipped feta sauce.
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Ingredients
- 3 ¼ cups (400 g) ground beef
- 2 garlic cloves
- finely chopped
- ½ red onion
- ⅓ cup (50 g) breadcrumbs
- 1 tsp (5 ml) ground cumin
- 1 tsp (5 ml) paprika
- 1 tsp (5 ml) dried oregano
- Salt
- pepper
- 1 egg
- 1 cup (150 g) Tre Stelle Canadian feta
- 1 cup (150 g) Canadian Greek yogurt
- 1 tsp (5 ml) lemon juice
- 1 ½ cups (250 g) orzo
- 1 tsp (5 ml) Canadian butter
- 4 ¼ cups (1 L) vegetable broth
- Zest and juice of 1 lemon
- A drizzle of lemon juice
- A few fresh mint leaves
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