Chicken Satay | Recipe Cart | Recipe Cart

Ingredients

• 1 pound boneless skinless chicken breasts
• 1 scallion, thinly sliced ((Note 1))
• 10 skewers ((Note 2))
• 1/2 cup canned coconut milk ((Note 3))
• 3 cloves garlic, minced
• 1/2 teaspoon curry powder
• 1/2 teaspoon table salt
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon ground cayenne
• 1/4 cup creamy peanut butter ((Note 4))
• 2 tablespoons toasted sesame oil
• 1 tablespoon olive oil
• 1 tablespoon soy sauce ((Note 6))
• 1 tablespoon fresh lime juice