Namibian Fish Stew
This traditional Namibian fish stew is made with fresh fish and vegetables that are cooked in a savoury tomato-based broth. It is full of flavour and is the perfect comfort food for a cold winter...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 pound White fish fillets
- 1 cup Chopped onions
- 1 cup Chopped celery
- 1 cup Chopped carrots
- 2 tablespoons Chopped garlic
- 2 cups Tomato puree
- 1 tablespoon Dried oregano
- 1 teaspoon Ground cumin
- 1 teaspoon Ground paprika
- 1 teaspoon Salt
- 1/4 teaspoon Ground black pepper
- 2 tablespoons Olive oil
- 1/2 cup White wine
- 4 cups Chicken broth
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