Fresh fig and toasted hazelnut spiced shortbread tart | Eggcellentrecipes.com
Experience a unique blend of flavors by mixing flour, butter, sugar, Chinese five spice, egg yolk, and ground hazelnuts in this dough recipe. Perfect for those craving something special!
Keywords
- Fresh fig and toasted hazelnut spiced shortbread tart
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Ingredients
- 50 g Hazelnuts whole blanched
- 100 g Plain white flour
- 75 g Butter (unsalted) softened, in pieces.
- 40 g Unrefined golden caster sugar
- 1 tsp Chinese five spice
- 1 Egg yolk(s) (free range) medium
- 150 ml Double cream
- 1 tsp Vanilla extract
- 2 tbsp Icing sugar plus extra to dust
- 6 Fig(s) quartered
- 100 ml Honey runny
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