Ajinomoto | Linguine in Creamy Mushroom Sauce - Ajinomoto

Ajinomoto | Linguine in Creamy Mushroom Sauce - Ajinomoto

www.cookmunitybyajinomoto.com

Indulge in AJI-GINISA®-infused Linguine with Creamy Mushroom Sauce - quick & delicious!

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Ingredients

  • 2 Tbsps (30ml) Cooking oil
  • 6 cloves (30g) Garlic, minced
  • 1 cup (230g) Shiitake mushroom, sliced
  • 1/4 cup (60g) Bacon, minced
  • 1/4 cup (60g) Red onion, minced
  • 1 cup (240ml) Water
  • 1 cup (250ml) All Purpose Cream
  • 1 Tbsp (15g) Butter
  • 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
  • 1/4 cup (60g) Parmesan cheese
  • 4 cups (1000g) Linguine pasta, cooked according to package instructions

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