Pansit Supreme
Experience the flavors of Pansit Supreme with tender chicken, mixed vegetables, and oyster sauce in this comforting dish from NutriAsia.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Wok
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- 1 pack UFC Supremo Pancit Canton 400 g
- 10 pcs squid balls, sliced
- 8 pcs kikiam, sliced
- 6 tbsp UFC Hapi Fiesta Vegetable Oil
- 4 cloves garlic, crushed
- 1 pc medium onion, sliced
- 300 g chicken neck, boiled and flaked (reserve stock)
- 6 cups reserve chicken stock
- 4 packs UFC Fun Chow Meaty 20g
- 1/2 cup Datu Puti Oyster Sauce
- 400 g mixed vegetables (carrot, cabbage, sayote)
