Stir-fried Udon Noodles | Cook Smarts

Ingredients

• 1 Tbsp + 2 Tbsp Soy sauce, low-sodium
• 1 Tbsp Fish sauce
• 1 Tbsp Brown sugar
• 1 1/4 lbs Chicken breasts, sliced
• 3 cloves Garlic, minced
• 3 stalks Green onions, chopped, white and green parts separated
• 1 1/2 lbs Broccoli, chopped
• 1/2 lb Udon noodles ((Look for these in the ethnic aisle))
• 2 Eggs
• 1 Tbsp + 1 Tbsp Cooking oil
• 1 Tbsp Rice vinegar
• 1/2 Lemon, juice of