Portuguese Clams (Amêijoas à Bulhão Pato)
These delicious Portuguese clams recipe is super easy to make! You just need 7 simple ingredients to make these fresh, juicy clams!
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Ingredients
- 1 kg (2 1/4 pounds) fresh clams
- 100 ml (1/2 cup) olive oil
- 4 cloves of garlic (or 1 teaspoon garlic powder)
- Fresh coriander or fresh parsley (to taste)
- Juice of one lemon
- 1 teaspoon salt
- 1/2 teaspoon pepper
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