Recipe for Butternut and Almond Tart - Recipicious - Discover recipes around the world

Recipe for Butternut and Almond Tart - Recipicious - Discover recipes around the world

recipicious.com

Butternut squash can be enjoyed throughout the winter season and is easy to cook in both savory and sweet dishes! Here is a sweet version with a recipe for this sweet, crunchy, and melting pie. A...

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Ingredients

  • 200 Flour
  • 50 Almond flour
  • 125 Extra fine butter
  • 8 almond milk
  • 2 Powdered sugar
  • 600 peeled butternut squash flesh
  • 100 Brown sugar
  • 2 Whole egg
  • 125 Blanched almond
  • 45 Vanilla sugar
  • 1 Cornstarch

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