Showing 12 of 616 results

Umeshu (Japanese Plum wine)

akikoskitchen.com

Ingredients1kg Unripe Ume1kg Rock Ice(between 500g to 1kg is good for 1kg Ume. 1kg is become sweet Umeshu)1.8L...

unripe ume, rock ice, white liquor
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Japanese Plum Highball Cocktail Recipe | PUNCH

punchdrink.com

This whisky-based Japanese Plum Highball cocktail recipe combines Becherovka with plum cordial and a dash of Umeboshi Vinegar.

whisky, becherovka, plum cordial, umeboshi vinegar, sparkling water
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Japanese Fizz Cocktail Recipe | How to Make the perfect Japanese Fizz

cocktailwave.com

Ingredients: Gin:2 oz · Japanese plum wine:1 oz · Lemon juice:0.5 oz · Simple syrup:0.5 oz · Egg...

gin, japanese plum wine, lemon juice, simple syrup, egg white, club soda, orange, maraschino cherry
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Japanese sushi style plums recipe | Woolworths TASTE

taste.co.za

Enjoy a unique twist on sushi with this Japanese-style plum snack, featuring wasabi, pickled ginger, salmon ribbons, and...

plum, wasabi paste, pickled ginger, norwegian salmon ribbon, sesame seed, low-salt soy sauce
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Japanese Style Summer Salad with Plums - South African Plums

www.plumpossibilities.com

This Japanese Summer-Style Salad with Plums is a refreshing, vibrant dish for a light, nutritious, and satisfying meal.

firm ripe plum, butter lettuce, english cucumber cucumber, prawn meat, bean sprout, spring onions with top, red bell pepper, fresh coriander, olive oil, red chilly, lime juice, fresh mint, lime zest, garlic, fish sauce, sesame oil, brown sugar, honey, flesh of ripe plum, ready-made japanese mayonnaise
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Tipsy Plums and Raspberries

master-recipes.com

In a large, shallow bowl, whisk the Japanese plum wine with the ground ginger. Add the plum wedges...

japanese plum wine, ground ginger, plum, raspberry, gingersnap
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Pan-fried scallops with dashi gel and plum sauce

www.kitchenstories.com

scallop, dashi, plum, plum syrup, plum juice, japanese plum wine, water, agar agar, ginger, butter, garlic, shiso, caviar, salt
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Japanese Prawn Fritters with Shiso and Salted Plum (Prawn Shinjo-Age)

asianinspirations.com.au

An exciting Japanese seafood dish to make, the Prawn Shinjo-Age consist of a fried prawn mixture covered in...

raw prawn meat, salt, sake, mountain potato, onion, egg, potato flour, shiso leaf, oil, umeboshi
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Roasted Red Beets with Cured Japanese Ume Plum & Yogurt Sauce

roundglassliving.com

Try this antioxidant-rich recipe of roast beets dressed in a tangy sour plum and yogurt sauce

red beet, salt, big japanese pickled ume plum, plain yogurt, light olive oil, red wine vinegar, dill
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Umeboshi Pasta (Umeboshi Japanese Pickled Plums) – Ingredients, Steps & Safety Tips | Can I Eat Expi

canieatexpired.com

A unique fusion of Italian and Japanese cuisine using expired but safe Umeboshi Japanese Pickled Plums.

spaghetti, umeboshi japanese pickled plum, garlic, olive oil, red pepper flake, salt, parmesan
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Umeboshi Miso Soup (Umeboshi Japanese Pickled Plums) – Ingredients, Steps & Safety Tips | Can I Eat

canieatexpired.com

A comforting miso soup infused with the tangy flavor of Umeboshi Japanese Pickled Plums.

dashi stock, miso paste, umeboshi japanese pickled plum, green onion, tofu
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