Dishes & Recipes

Notable dishes like ratatouille, ceviche, tiramisù, or dish categories (soups, stews, pastries).

1,384 terms in this category
blini

Blini (singular: blini or blin) are small, round, yeast-leavened pancakes.

23 references
blintz

A blintz is a type of filled crepe or pancake.

4 references
blondie

A blondie is a bar cookie similar in texture to a brownie but made without chocolate, relying on bro...

1 reference
blt

A BLT is a sandwich built from bacon, lettuce, and tomato, typically on toasted bread with mayonnais...

1 reference
bluefin tuna

Bluefin tuna is the common name for several large, migratory tuna species prized for their rich, but...

3 references
bobotie

Bobotie is a traditional South African dish that combines minced meat, spices, and a savory custard...

1 reference
bockwurst

Bockwurst is a type of German sausage with disputed origins, variously traced to Bavaria and Berlin.

boerewors

Boerewors is a type of sausage.

boiled dinner

A boiled dinner, also known as a New England boiled dinner, is a traditional American dish.

2 references
bolognese

Bolognese, also known as ragù alla bolognese, is a classic Italian meat-based sauce that has become...

22 references
borek

Borek is a family of savory filled pastries that are popular in the cuisines of the Balkans, Central...

borscht

Borscht is a vibrant, beetroot-based soup.

24 references
boston cream pie

Boston cream pie is a classic American dessert that consists of two layers of sponge cake filled wit...

1 reference
boudin

Boudin is a type of sausage.

2 references
boudin noir

Boudin noir, also known as black pudding, is a type of blood sausage.

bouillabaisse

Bouillabaisse is a classic seafood stew.

15 references
bow tie pasta

Bow tie pasta, also known as farfalle, is a type of short-cut pasta that is shaped like a butterfly...

boxty

Boxty is a traditional Irish potato pancake.

brandade

Brandade is a traditional Mediterranean dish, especially from the coastal areas of southern France a...

2 references
bratwurst

Bratwurst is a type of German sausage traditionally made from finely minced pork, often blended with...

9 references
bread bowl

A bread bowl is a hollowed-out loaf of bread used as an edible container for serving soups, stews, d...

2 references
bread pudding

Bread pudding is a baked dessert made by soaking cubed or torn bread, typically day-old or stale bre...

45 references
bread salad

Bread salad, also known as panzanella, is a Tuscan Italian dish that tosses stale or toasted bread c...

3 references
breadstick

Breadsticks, also known as grissini, are long, thin, crisp bread sticks.

breakfast casserole

A breakfast casserole is a baked dish that typically contains eggs, cheese, bread or potatoes, and v...

2 references
breakfast sandwich

A breakfast sandwich is a type of sandwich that is typically eaten as part of a morning meal.

19 references
bresaola

Bresaola is a type of air-dried, salted beef.

brigadeiro

Brigadeiro is a popular Brazilian confection that has become a beloved treat worldwide.

1 reference
brik

Brik, also known as brick or bourek, is a savory Tunisian pastry that consists of a thin, crispy she...

1 reference
brioche

Brioche is a rich, yeasted bread.

24 references
brisket

Brisket is a cut of beef that comes from the lower chest or breast of the animal, just in front of t...

23 references
broccoli salad

Broccoli salad is a cold side dish or appetizer made with raw or lightly cooked broccoli florets, co...

broccoli soup

Broccoli soup is a savory, creamy vegetable-based soup made primarily from the edible green flower c...

brodetto

Brodetto is a type of seafood stew or soup.

2 references
brookie

A 'brookie' is a hybrid dessert that combines the rich, fudgy texture of a brownie with the soft, ca...

brown betty

A Brown Betty is a classic American baked dessert made with layers of sweetened fruit, usually apple...

brownie

Brownies are a rich, dense, and fudgy chocolate-based baked good.

17 references
bruschetta

Bruschetta is a classic Italian antipasto (appetizer) that consists of grilled or toasted bread topp...

43 references
bucatini

Bucatini, a distinctive pasta variety, is a staple in many culinary traditions, particularly in Ital...

10 references
buche de noel

Bûche de Noël, also known as Yule log, is a traditional French Christmas dessert that resembles a mi...

buffalo burger

A buffalo burger, also known as a bison burger, is a type of hamburger patty made from the meat of t...

buffalo chicken

Buffalo chicken refers to a popular American dish or appetizer consisting of chicken cooked or coate...

buffalo wings

Buffalo wings, also known as hot wings, are a popular appetizer or snack dish originating from Buffa...

2 references
bulgogi

Bulgogi is a Korean dish of thin-sliced beef (usually sirloin or ribeye) marinated in a mixture of s...

28 references
bulgur pilaf

Bulgur pilaf is a dish of bulgur simmered in broth with onions, garlic, and other aromatics until te...

bumbu kacang

Bumbu kacang is an Indonesian peanut sauce made from ground roasted peanuts blended with garlic, sha...

bundt cake

A bundt cake is a cake baked in a ring-shaped pan with a central hole, called a bundt pan, which giv...

2 references
bunny chow

Bunny chow is a South African fast food dish from Durban, made of a hollowed-out portion of a white...

bun tom nuong

Bun tom nuong is a Vietnamese dish of grilled or charbroiled shrimp, usually marinated in fish sauce...

burger

A burger is a sandwich built around a cooked ground meat patty -- most often beef -- served on a bun...

184 references