Dishes & Recipes

Notable dishes like ratatouille, ceviche, tiramisù, or dish categories (soups, stews, pastries).

1,384 terms in this category
cobb salad

A Cobb salad is a composed salad of chopped ingredients arranged in distinct rows over a bed of lett...

3 references
cobia

Cobia is a large saltwater fish valued in cooking for its firm, white flesh and mild, faintly sweet...

cocktail sausage

A cocktail sausage is a small, bite-sized sausage, rarely more than two inches long, served as an ap...

coconut cake

Coconut cake is a layered cake made with coconut worked into the batter, frosting, or both, typicall...

1 reference
coconut curry

Coconut curry is a general term for curries built on a coconut milk or coconut cream base, a techniq...

2 references
coconut macaroon

A coconut macaroon is a small, chewy confection made from shredded coconut, sweetened condensed milk...

1 reference
coconut pie

Coconut pie is a custard-style pie with a filling of coconut milk, eggs, and sugar, baked in a pie c...

coconut rice

Coconut rice is a rice dish cooked in a mixture of coconut milk and water instead of plain water, of...

1 reference
coffee cake

Coffee cake is a type of cake that is traditionally served alongside coffee, as the name suggests.

12 references
colcannon

Colcannon is a traditional Irish dish that combines mashed potatoes with kale or cabbage.

3 references
cold soup

Cold soup, also known as chilled soup, is a type of soup that is served cold or at room temperature,...

2 references
coleslaw

A popular salad or side dish made primarily from shredded raw cabbage, bound in a creamy or tangy dr...

company potatoes

A baked potato dish often served as a side dish or appetizer, particularly in North American cuisine...

composed salad

A salad whose ingredients are carefully arranged on a plate or platter, rather than being tossed tog...

2 references
concha

A concha is a type of sweet Mexican bread that is characterized by its distinctive shell-like shape...

conchiglie

Conchiglie, also known as "shells," are a type of pasta that resemble the shape of a seashell.

3 references
coney dog

A coney dog, also known as a Michigan hot dog or Detroit-style hot dog, is a regional American dish...

confection

A confection, also known as a sweetmeat, is a type of food item that is primarily composed of sugar...

159 references
confetti cake

Confetti cake, also called funfetti cake, is a vanilla or yellow cake studded throughout with small,...

congealed salad

Congealed salad, also known as gelatin salad or aspic, is a savory or sweet dish made by suspending...

congee

Congee is a savory rice porridge.

14 references
cookie

A cookie is a small, baked, typically sweet confection made from flour, eggs, sugar, and other ingre...

324 references
cookie bars

Cookie bars, also known as square cookies or slab cookies, are a type of baked treat that combines t...

2 references
coq au vin

Coq au vin is a classic French dish of chicken braised in red wine.

34 references
coquillettes

Coquillettes is a type of small, short, tubular pasta originating from France.

cordon bleu

Cordon Bleu is a culinary dish that typically consists of a thin slice of meat, usually veal, chicke...

4 references
corkscrew macaroni

Corkscrew macaroni is an informal name for short, spiral-twisted pasta shapes, most often used for r...

cornbread

Corn bread is a baked quick bread made primarily from cornmeal, leavened with baking powder rather t...

2 references
cornbread dressing

Cornbread dressing is a savory side dish made from crumbled cornbread mixed with sautéed onion and c...

cornbread stuffing

Cornbread stuffing is a savory side dish of crumbled cornbread combined with sautéed onion, celery,...

corn cake

Corn cake refers to a savory or lightly sweet fried cake made from a cornmeal-based batter studded w...

3 references
corn chip

A corn chip is a small, crisp snack made by frying or baking pieces of corn dough, most often nixtam...

2 references
corn chowder

Corn chowder is a thick, creamy soup built on fresh, frozen, or canned corn, typically simmered with...

1 reference
corn dog

A corn dog is a hot dog or sausage coated in a thick cornmeal batter and deep-fried, typically serve...

corned beef hash

Corned beef hash is a fried dish of chopped or shredded corned beef, diced potatoes, and onions, coo...

1 reference
corn muffin

A corn muffin is an individually baked quick bread made primarily from cornmeal, similar in ingredie...

corn pie

Corn pie is a savory baked dish from the American South, particularly Appalachia, consisting of a co...

corn pudding

Corn pudding is a baked, custard-like dish made from corn kernels, eggs, and milk or cream, savory o...

3 references
corn salsa

Corn salsa is a fresh, uncooked condiment of corn kernels combined with diced tomato, onion, cilantr...

corn soup

Corn soup is made by simmering corn kernels, often with the cobs for added flavor, in stock or broth...

coronation chicken

Coronation chicken is a cold, creamy curried chicken salad created in Britain to mark the 1953 coron...

1 reference
corviche

Corviche is a traditional savory pastry originating from the Esmeraldas province of Ecuador.

cotechino

Cotechino is a type of Italian sausage.

cottage pie

Cottage pie is a traditional British dish that consists of minced meat, vegetables, and a mashed pot...

1 reference
cottage pudding

Cottage pudding is a classic American dessert.

coulommiers

Coulommiers is a soft, creamy cow's milk cheese.

country bread

Country bread, also known as peasant bread or rustic bread, is a type of artisanal bread that has be...

3 references
country ham

Country ham is a type of dry-cured ham that has a rich history and cultural significance, particular...

8 references
country-style ribs

Countrystyle ribs, also known as "country-style pork ribs," are a cut of pork that is becoming incre...

couscous salad

Couscous salad is a cold or room-temperature dish that tosses cooked couscous with chopped vegetable...