Spicy Alaska Surimi Seafood & Shishito Rice Bowl
Spicy Alaska Surimi Seafood & Shishito Rice Bowl Ingredients (16) Dressing - 12 oz Sesame Ginger Dressing - or 12 oz Honey Ginger Dressing Aioli - ½ cup
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Cooking tools:
- Rice cooker
- Pot
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- Sesame Ginger Dressing
- Honey Ginger Dressing
- Sriracha Aioli
- Ranch Dressing, Sriracha
- Cooked Jasmine Rice
- Chopped Green Onion
- Shishito Peppers
- Red Bell Pepper
- Green Bell Pepper
- Yellow Bell Pepper
- Trimmed Green Beans
- Canola Oil
- Olive Oil
- Salt
- Freshly Ground Black Pepper
- Wild Alaska Surimi Seafood
- Lemon Wedge
- Fresh Lemon Juice
- Bottled Lemon Juice
- Mixed Baby Greens with Spinach
- Cabbage Slaw Mix
- Sliced Baby Bok Choy
- Jarred Kimchi
- Pickled Ginger
- Nanami Togarashi
- Furikake
- Roasted Seaweed Snacks
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