Jalapeno Chicken Bowl with Sesame Roasted Chickpeas
CHECK OUT OUR RECIPE BOOKLET! - Back PRINT THIS RECIPE: | 2 | RANGER® Free Range Boneless Skinless Chicken Breasts | | 2 tsp.
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Ingredients
- 2 RANGER® Free Range Boneless Skinless Chicken Breasts
- 2 tsp. vegetable oil
- 1 jalapeno, seeded, sliced thin
- 1 clove garlic, minced
- 4 green onions, cut into 2-inch rounds
- 1/2 lime, juiced
- 2 tbsp. honey
- 2 tbsp. soy sauce
- 2 tbsp. water
- 1/4 cup fresh cilantro leaves
- 1 (15.5 oz) can chickpeas, drained, rinsed
- 1 tbsp. olive oil
- 1 tsp. sesame oil
- 1/4 tsp. cayenne pepper
- 1/4 tsp. paprika
- 3 tbsp. olive oil
- Kosher salt and freshly ground pepper, taste
- 3 cups spinach leaves
- 3 radishes, sliced thin
- 1/4 cup thinly sliced red onion
- 2 cups cooked jasmine rice
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