Jumbles from The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jum
Rub together the butter and sugar; add the beaten eggs and flour sifted with the powder; flour the board, roll out the dough rather thin, cut with jumble cutter or any you might have; roll in sugar...
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Cooking tools:
- Sifter
- Rolling pin
- Cookie cutter
- Mixing bowl
- Whisk
- Baking sheet
- Oven
Ingredients
- 1 cup sugar
- 4 eggs
- 1 cup butter
- 2 cups flour
- ½ teaspoon baking powder
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