Bracciole | Just A Pinch Recipes
Remove fat. Put bread crumbs on top of steak. Sprinkle salt, pepper, little bit garlic cut up on top of bread crumbs. Sprinkle basil and parmesan cheese. Drizzle a little oil...
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Ingredients
- - round steak (2 to 3 pounds..give or take)
- - bread crumbs
- - salt
- - pepper
- - garic
- - basil
- - olive oil
- - Parmesan cheese
- - heavy string (such as one used to tie a turkey up when stuffing)
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