Mushroom and Spinach Breakfast Sandwiches
Serve breakfast for dinner with these sandwiches that are healthy, flavorful and fast with pan seared mushrooms, spinach and feta. Enjoy with oven baked sweet potato fries and your favorite sauce for...
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Ingredients
- 1 clove Shallots, chopped
- 8 oz Mushrooms, any brown, sliced (look for pre-sliced)
- 8 Eggs
- 1/4 cup Milk
- 1 Tbsp + 1 Tbsp Butter
- 1/2 tsp Vinegar, red or white wine
- 2 oz Baby spinach
- 4 oz Cheese, feta
- 4 Sandwich rolls
- 1 1/2 lbs Sweet potatoes, sliced into fries
- 1 Tbsp Oil, cooking
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