Bangus Sardines – Homemade Milkfish in Rich Tomato Sauce!
This delicious bangus sardines recipe, or milkfish sardines, is composed of simple ingredients. Rich in protein and so delicious to eat with warm rice.
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Stove
- Glass container
Ingredients
- 1 kg Bangus or milkfish
- 1/2 cup Olive oil
- 1 tsp Salt
- 1 cup Tomato sauce
- 3 Red chili
- 1 Onion
- 5 cloves Garlic
- 1 tsp Peppercorn
- 3 Bay leaves
- Pickles, sliced
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