Sweet Ginger Prime Scottish Pork Chow Mein with Plum Sauce for Schools Recipe
This quick and easy Asian-inspired chow mein dish using beautiful Prime Scottish Pork is sure to be a crowd pleasing midweek dinner. It’s low fat and high in protein so absolutely perfect for a...
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Ingredients
- 1 fresh plum
- 7.5ml white rice or white wine vinegar
- 5ml clear honey
- 3g Chinese 5 spice
- 1 Prime Scottish Pork loin steak
- 5g fresh ginger, peeled and finely grated
- ½ garlic clove, peeled and crushed
- 55g dried medium egg noodles, or one nest
- 7.5ml Scottish rapeseed oil
- 1-2 spring onions, shredded
- 55g frozen peas
- 5ml reduced salt soy sauce
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