Yooper-Style Pasties

Yooper-Style Pasties

m.bridgesmag.com

Pie crust of choice

View full recipe on m.bridgesmag.com

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Ingredients

  • Pie crust of choice
  • 2 pounds round steak, chopped or minced
  • 1-2 cups potato, finely diced
  • Small onion, finely diced
  • ½-1 cup rutabaga, finely diced
  • Kosher salt
  • Freshly gound pepper
  • Unsalted butter

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