COPPER PENNY CARROT SALAD

COPPER PENNY CARROT SALAD

www.cook-books.com

| COPPER PENNY CARROT SALAD 2 lb. carrots 1 onion 1 green pepper 1 can condensed tomato soup 1/2 c. salad oil 1 c. sugar 1 tsp. Worcestershire sauce 3/4 c.

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Ingredients

  • 2 lb. carrots
  • 1 onion
  • 1 green pepper
  • 1 can condensed tomato soup
  • 1/2 c. salad oil
  • 1 c. sugar
  • 1 tsp. Worcestershire sauce
  • 3/4 c. vinegar
  • 1 tsp. mustard

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