Ingredients
- 200 g flour
- pinch of salt
- 80 g butter, cold
- 125 ml water, cold
- 100 ml milk
- 100 ml cream
- 150 g Quark or sour cream
- 3 eggs
- salt
- pepper
- 3 tbsp breadcrumbs
- 100 g bacon in rashers, or cubes
- a big handful of fresh herbs, chopped
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