Gin and tonic sorbet
Ingredients Method 1.In a small saucepan, combine sugar and water. Stir on medium heat until sugar dissolves. Add lime zest and juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 3/4 cup caster sugar
- 400 millilitres water
- 2 limes, zest and juice
- 2 cups tonic water
- 1/2 cup gin
- lime wedges, to serve
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