Ingredients
- 60g wholemeal flour
- 60g self raising flour
- A pinch of salt
- 60g butter
- 1 red onion
- 2 cloves of garlic
- 150g wild mushrooms
- 1 tablespoon of olive oil
- A large knob of butter
- Salt
- black pepper
- 2 eggs
- 180ml single cream
- 50g Gruyere cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Wild Mushroom Tartlets
barbaracooks.com
Wild Mushroom Tart
jamesmartinchef.co.uk
Wild Mushroom Tart Recipe | 14 Hands Wine
14hands.com
Wild Mushroom Tartlets
barbaracooks.com
Wild Mushroom Tart | culture: the word on cheese
culturecheesemag.com
Wild Mushroom Goat Cheese Tarts My ThymeInfused Delight
hellorecipes.net
Mushroom and Gruyere Tart - The Wholesale Group - Chefs' Insider
insider.thewholesalegroup.co.uk
Wild mushroom tartlets recipe | Good Food
bbcgoodfood.com