What’s On My Table With Alexandra Dudley | SheerLuxe

Ingredients

• 3 cloves of garlic, finely grated
• Olive oil
• 1 tsp of ground cumin
• 1 tsp of ground coriander
• 1 tsp of smoked paprika
• ½ tsp of cayenne pepper
• ½ tsp of ground cinnamon
• 1 heaped tbsp of harissa (I like Belazu)
• 4 tbsp of tomato purée
• 200g of tomato sauce or you could use chopped tomatoes
• 100ml of water
• 1 tsp of sea salt
• 2 tsp of sugar
• 4 eggs
• Coriander to garnish