Salt-baked whole Aquna cod | Aquna Sustainable Murray Cod
Salt-baked whole Aquna cod recipe, using premium, white-fleshed Murray cod, produced in Australia's Riverina region.
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Ingredients
- 1 x 1.5kg whole Aquna Murray Cod, gutted and scaled
- 1 x lemon
- 1 x orange
- fennel fronds
- 6 cups fine sea salt
- 5 egg whites
- 125ml water
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