Scotch Beef Jerk Fillet Steak Recipe
You are going to love the big, bold flavor of this jerked beef fillet steak over cauliflower rice for a healthy and delicious meal fit for any occasion.
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Ingredients
- ½ tsp ground ginger
- 4 x 170g Scotch Beef PGI fillet steaks
- 2 x heaped tsp dried thyme
- 1 x flat tsp chilli flakes
- ½ tsp ground cinnamon
- ½ tsp allspice
- 1 x lime, juiced
- 2 x medium red onions, peeled and sliced
- 1 x 250g pack cauliflower rice
- 1 x red pepper, thinly sliced
- 1 x large avocado, remove and chop the flesh and cover with half of the lime juice
- 15g fresh coriander, finely chopped
- 80ml rapeseed oil
- Sea salt
- black pepper
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