Chilli Beef Stir-Fry Recipe | Chinese Recipes | Tesco Real Food
This simple Chinese beef stir-fry recipe is packed with black beans, fiery chilli and garlic. Find more stir-fry recipes and Chinese recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 50g Lee Kum Kee chilli-garlic sauce
- 2 onions, 1 roughly chopped, 1 thinly sliced
- 3 garlic cloves
- 4 tbsp tomato purée
- 1 tbsp sunflower oil
- 750g pack lean beef mince
- 220g green beans, trimmed
- 120g sachet black bean stir-fry sauce
- 400g black beans in water, drained
- 225g tin water chestnuts, drained
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