Herb and Pommery Mustard-Crusted Leg of Lamb Recipe | Samsung Food App
Springtime celebrates call for this easy and elegant lamb recipe! A marinade of herbs and mustard create a delicious crust on leg of lamb, which is roasted to perfection.
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Ingredients
- 1 Niman Ranch Boneless Leg of Lamb
- 1/4 cup Pommery Meaux Mustard
- 2 tablespoons minced garlic
- 1/4 cup minced onion
- 1/4 cup sherry vinegar
- 1/4 cup olive oil
- 1 tablespoon course black pepper
- 2 tablespoons kosher salt
- 3 tablespoons fresh finely chopped thyme
- 1 tablespoon fresh finely chopped rosemary
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