Portuguese Christmas French Toast • Fatias Paridas · Bake After Recipe

Portuguese Christmas French Toast • Fatias Paridas · Bake After Recipe

bakeafter.com

Also know in Portugal as Rabanadas, the Fatias Paridas are a sort of deep fried french toast, its a very traditional Christmas sweet in Portugal, its rare that a Christmas table doesn't have a nice...

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Ingredients

  • Bread – 1 Rustic Bread or a Thick Baguette
  • Eggs – 4
  • Milk – 800ml
  • Lemon – 2 Peels
  • Cinnamon – 1 Stick
  • Cinnamon – To Sprinkle
  • Brown Sugar – To Sprinkle
  • Vegetable Oil – Enough for Frying (Cooking Oil)

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