Jost Van Dyke Island-Style Fish Stew
This classic Caribbean fish stew is made with a variety of fresh fish and vegetables. The flavors of the Caribbean come alive in this dish, as the fish, vegetab
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Ingredients
- 2 lbs Fresh Fish Fillet
- 1 cup Chopped Onion
- 1 cup Chopped Celery
- 1 cup Chopped Carrots
- 1 tbsp Minced Garlic
- 1 tbsp Chopped Fresh Thyme
- 1 tbsp Chopped Fresh Oregano
- 1/2 tsp Ground Allspice
- 1/2 tsp Ground Nutmeg
- 1/2 tsp Ground Cinnamon
- 1/4 tsp Ground Cloves
- 3 cups Fish Stock
- 1 cup Chopped Tomatoes
- 1 tbsp Red Wine Vinegar
- 1/2 cup Chopped Parsley
- 1 cup Chopped Green Onions
- 1/4 cup Chopped Fresh Cilantro
- 1/4 cup Chopped Fresh Basil
- 1 cup Diced Potatoes
- 1/2 cup Frozen Peas
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