Irresistible Creamy Sausage Rigatoni Recipe for Pasta Lovers
Indulge in a dreamy, creamy sausage rigatoni that satisfies all cravings. Prepare this flavorful recipe tonight for a spectacular family dinner that’s both hearty and indulgent.
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Ingredients
- 15 ounces (425 grams) Italian sausage, crumbled
- 8 ounces (226 grams) rigatoni, uncooked
- 5 ounces (142 grams) fresh spinach
- 4 cloves garlic, minced
- 15 ounces (425 grams) tomato sauce
- 1 teaspoon Italian seasoning or herbs de provence
- 1 tablespoon olive oil
- 1 cup chicken broth
- 1 cup heavy cream
- Salt, to taste
- Coarsely ground black pepper, to taste
- Red pepper flakes, to taste
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