Glazed beef steaks with orange & bulgur salad
Delicious steaks finished off in an orange, thyme and mustard glaze served with crispy bulgur salad and tossed with a citrus dressing. Gluten friendly o
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnertwist.com.au.
Cooking tools:
- Saucepan
- Stove
- Colander
- Microplane
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Serving bowl
- Skillet
- Spoon
- Spatula
- Plate
Ingredients
- bulgur 250g
- orange 1
- thyme 1/2 packet
- lemon 1/2
- continental cucumber 1/2
- radishES 1/3 bunch
- snow peas 1/2 punnet
- beef rump steaks 600g
- mesclun leaves 1 bag (120g)
- olive + oil (for cooking), salt, pepper, stock cube (of choice), honey, dijon mustard
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