Fiesta Cornbread: My Spicy Mexican Cornbread Recipe!
Spice up dinner! This easy Mexican cornbread recipe is packed with flavor. Think cheddar, jalapenos, and corn. Forget boring cornbread - get the recipe now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 1 cup (120g) all-purpose flour
- 1 cup (160g) yellow cornmeal
- 1/4 cup (50g) granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup (240ml) buttermilk
- 1/4 cup (60ml) vegetable oil
- 2 large eggs
- 1 cup (115g) shredded cheddar cheese
- 1/2 cup (50g) canned corn, drained
- 1/4 cup (35g) diced green bell pepper
- 1/4 cup (35g) diced red bell pepper
- 1/4 cup (20g) finely chopped pickled jalapenos
- 2 tablespoons chopped fresh cilantro
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