Todd's Pork Chile with Green Sauce Recipe

Todd's Pork Chile with Green Sauce Recipe

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Todd's Pork Chile with Green Sauce Recipe

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Ingredients

  • Dice the pork into about ½" cubes
  • bacon ends
  • Salts
  • pepper
  • chili powder
  • cumin
  • Dice an onion
  • 1-1/2 to 2 Tablespoons Garlic (I use the jarred stuff)
  • Heredez Salsa Verde
  • oregano
  • water
  • four drained cans of pinto beans
  • one cup of Masa flour
  • about a cup of cold water

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