Kale Salad with Roasted Sweet Potatoes and Garbanzo Beans Recipe | Natural Grocers
Served with Cilantro Jalapeño Yogurt Dressing South of the border spices mingle with sweet potatoes and garbanzo beans, adding a burst of flavor to this hearty kale salad topped with a bright and...
Ingredients
- 1 pound organic sweet potatoes, scrubbed and diced into ½-inch cubes
- 1 (15.5-ounce) can Natural Grocers® Brand Organic Garbanzo Beans, drained, rinsed, and patted dry
- 3 1⁄2 tablespoons Natural Grocers Brand Organic Extra Virgin Olive Oil, divided
- 1 teaspoon Natural Grocers Brand Bulk Organic Chipotle Chili Pepper Powder
- 1 teaspoon Natural Grocers Brand Bulk Organic Ground Cumin Seed
- 1⁄2 teaspoon Natural Grocers Brand Bulk Organic White Onion Granules
- 1⁄2 teaspoon Natural Grocers Brand Bulk Organic Garlic Granules
- 1 large bunch or 2 small bunches organic kale, stems removed, leaves washed and dried
- 1⁄2 teaspoon Natural Grocers Brand Bulk Real Salt, to taste
- 1 organic avocado
- 1⁄2 cup Natural Grocers Brand Bulk Organic Spicy Pumpkin Seeds (optional)
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