CHICKEN NOODLE CASSEROLE 3 | Just A Pinch Recipes
Saute or baked chicken breasts (you can also shred a store-bought rotisserie chicken) and chop or dice Boil 1 12oz pkg of egg noodles for 1 to 2 minutes less than the...
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Ingredients
- 3 cup(s) cooked boneless chicken breasts, chopped
- 12 ounce(s) medium egg noodles, cooked al dente
- 1 can(s) cream of chicken soup (family size)
- 1 cup(s) sour cream
- 1 cup(s) shredded cheddar cheese
- ## FOR TOPPING
- 1 cup(s) bread crumbs
- 1/4 cup(s) salted butter, melted
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