Smoked Salmon And Cream Cheese Galettes Recipe
Serve these sesame seeded galettes topped with herby cream cheese and delicate smoked salmon as a starter or light lunch with some salad leaves
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Ingredients
- 350g puff pastry
- 1 egg yolk beaten with a splash of milk or water
- 1 tsp mixed seeds such as poppy and sesame
- 4 tbsp soft cheese
- 2 tbsp soured cream
- 2 tsp baby capers
- 1 lemon zested to make 1 tsp and juiced to make 2 tbsp
- 1 tbsp chopped chives
- 1 tbsp chopped dill plus extra to serve
- 100g smoked salmon cut into pieces
- dressed salad leaves and lemon wedges to serve
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