Spicy Marmalade Goat Shanks | Aussie Beef & Lamb | Food Service | North America
www.foodservice.aussiebeefandlamb.com
Get ready for some serious yum with our Spicy Marmalade Goat Shanks. Tasty, tangy, and just the right amount of spice. Make it tonight!
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Ingredients
- 8 forequarter goat shanks
- 1 small onion, chopped
- 5 cups beef stock
- 1 tablespoon brown sugar
- 1 shallot, chopped
- 1 tablespoon ground ginger
- 1 tablespoon ground cumin
- ½ teaspoon chilli powder
- 2 tablespoons sweet chilli sauce
- ¼ cup orange marmalade
- steamed vegetables, to serve
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