Suya Spiced Plantain
Firey Suya spice balances the sweet ripe plantains, coupled with the crunchiness of ground peanuts. A simple recipe that marries Nigerian street food favorites.
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Cooking tools:
- Blender
- Cooling rack
- Pastry brush
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 3 ripe plantains
- 2-3 tbsp Indeegenus Suya Spice Mix
- 3 tbsp avocado oil (or any neutral oil)
- Salt, to taste
- 1 large ripe avocado
- 1 jalapeño pepper, sliced
- Juice of 1 medium lime
- 3 tbsp plain yogurt (plant-based if needed)
- Small bunch of cilantro
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